Now I'm in Tokyo Inter national Airport. Because I am going to go to Saipan!
I've never been to Saipan, so I'm very excited!
Everyone, have a nice vacation!
Thursday, July 30, 2009
Friday, July 3, 2009
Sake
Resently, I work in Ginza (near Shinbashi). This restaurant serve many Japanese style food, I've never eaten them but looks like very delicious!
And I have to remember many names of food and alcohol! I don't drink so much, it's very hard works. There many type of alcohol - beer, wine (include champagne), cacktail, whiskey, and japanese sake.
Sometimes guests asked me "Which is delicious?", but I can't answer well,,, because I'VE NEVER DRINK THESE SAKE! But I want to answer these question and amuse them, so I try tasting a little bit.
Last wednesday I was tasting Ume-syu with Citrus depressa, and Tomi-no-hozan (Mugi-jyo-chu). Today I'll try 2 or 3 taste of syo-chu.
What do you recommend? I don't know about alcohol so much, so please tell me! :-)
And I have to remember many names of food and alcohol! I don't drink so much, it's very hard works. There many type of alcohol - beer, wine (include champagne), cacktail, whiskey, and japanese sake.
Sometimes guests asked me "Which is delicious?", but I can't answer well,,, because I'VE NEVER DRINK THESE SAKE! But I want to answer these question and amuse them, so I try tasting a little bit.
Last wednesday I was tasting Ume-syu with Citrus depressa, and Tomi-no-hozan (Mugi-jyo-chu). Today I'll try 2 or 3 taste of syo-chu.
What do you recommend? I don't know about alcohol so much, so please tell me! :-)
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